Category: Vietnam

Articles about Vietnam’s food and culture

Stunning Mixed and Grilled Rice Papers

mlefood, December 15, 2023

Have you ever heard of the mouthwatering Mixed Rice Papers and Grilled Rice Papers? Let’s take a look at these new-rising snack stars in Vietnam!

mlefood, December 8, 2023December 15, 2023

Rice is the king in Vietnamese cuisine, and Rice Paper is its noble knight that enhances many toothsome dishes.

mlefood, November 10, 2023January 5, 2024

What if I told you the secret of Vietnam’s delicious cooked rice lies in the best Viet rice and… a poem?

mlefood, November 3, 2023November 10, 2023

Let’s uncover three hidden gems of world cuisine, the comfort food loved by their own people, but barely known by outsiders.

mlefood, October 27, 2023October 27, 2023

Is Southern Beef Noodle a true innovation, or just a clever rebranding of an old recipe?

mlefood, September 29, 2023October 8, 2023

When the economic conditions changed, how has Chè Thưng adapted to survive?

mlefood, September 22, 2023October 8, 2023

Let’s dive deeper into the nostalgic version chè bột khoai and its street vendors’ melodious chants.

mlefood, September 15, 2023October 8, 2023

Can you imagine a dessert that evolved from diverse cultures and cuisines into a unique and tempting treat?

mlefood, August 25, 2023October 8, 2023

How special are the grilled pork rolls from La Gi and the Southwest? Finally, which one is the original Nem Nướng?

mlefood, August 18, 2023January 5, 2024

Binh Dinh’s grilled pork roll was a revelation. Khanh Hoa’s Nem Nướng was a marvel.